Vingvågen Røkeri
Vingvågen 41, Sundlandet, Trøndelag

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Open by appointment.
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About Vingvågen Røkeri
Vingvågen Røkeri is a small artisan smokehouse at Sundlandet in Hitra municipality, started in February 2023 by Hubert and Monika Weigold. They cold-smoke Norwegian farmed salmon with sea salt, dried juniper berries and beech chips, without artificial additives, and everything is done by hand. The salmon is sold vacuum-packed as a whole side (1000–1800 g) or half side (400–1000 g). According to the neighbouring business Vingvågen Fishingcamp, smoked salmon and fresh salmon can be bought directly from Hubert at Vingvågen 41. The products are also sold at Kok delikatesse on Hitra.
Translated from Norwegian ·
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