Hemlaga på Næs

About Hemlaga på Næs

Our own farm shop In the farm shop we sell goods from several local producers. Apple juice, jellies, bread and cakes, herbs, oils, sweets, etc. Candles, napkins and a few small items for the home are also available. We sell silk scarves for the bunad (Norwegian national costume). If you would like something special for an occasion, or large quantities, call and order! Our products We grow varieties such as Transparent Blanche, Haugmann, Summerred, James Grieve, Gravenstein, Aroma, Åkerø, Filippa, Discovery, Rubinstepp, etc. The apples are produced with as little spraying as possible. We have beneficial insects, among them predatory mites, which keep pests in check. We mainly use organically approved products. Product quantity: Apples can be bought in season, but can also be ordered for storage. Apple and rowanberry jelly A jelly that goes excellently with game, but can be used with anything. Ingredients: Apple, rowanberries, sugar and fruit pectin. Eplegløgg (spiced apple drink) A drink with the flavour of apple, rowanberries and spices. Can be served either hot or cold. The drink is mixed like cordial, 1 part eplegløgg + 3-4 parts water, according to taste. If desired, something strong can be added to the drink. The drink goes down well with those who are not so fond of ordinary mulled wine. Children are very fond of the drink, served without alcohol, of course. Ingredients: Apple, rowanberries, sugar and spices. Apple toddy Somewhat like the eplegløgg, but with citrus instead of rowanberries and slightly different spices. Same use and mixing ratio. Some of the cakes we bake Kransekake (ring cake tower): 18 rings, baked without additives. Apple cake: Delivered fresh or frozen, as a whole cake or in individually frozen pieces. Rullade (rolled sponge cake): Plain or chocolate. With jam, chocolate or buttercream. Delivered fresh or frozen. Product quantity: If you want to be quite sure of getting what you want, call and order! We bake cakes for all occasions, bake wonderfully good old-fashioned sponge cakes, bløtkake (cream layer cake) as we say, which we fill as desired. We also make wedding cakes. Biscuits / Christmas baking Goro, strull, rossettbakkels, berlinerkranser, nøttetopper, konfektkaker, brune pinner, Sofie Bernhard-kaker, etc. Ingredients: All the biscuits are baked according to good, old recipes. We use only dairy butter, and if one of the ingredients is cognac, well, then we use cognac. The price varies according to the type of biscuit and the quantity in the boxes.

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